Clam Appetizer

Seafood
Prep: 10 min Cook: 30 min Cuisine: American

A savory clam appetizer featuring tender minced clams, garlic, and herbs, baked until golden brown. Perfect for seafood lovers and party gatherings.

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Ingredients

  • 1 stick margarine ⓘ
  • 2 cans minced clams
  • 1 cup minced onion ⓘ
  • 2 cloves garlic ⓘ
  • 2 Tbsp parsley flakes
  • 1 Tbsp oregano ⓘ
  • 2 tsp lemon juice ⓘ
  • 3/4 cup flavored bread crumbs ⓘ

Instructions

  1. Saute margarine, minced clams (save juice), minced onion, and garlic.
  2. Add parsley flakes and oregano while stirring.
  3. When about done, add lemon juice and flavored bread crumbs.
  4. Add clam juice.
  5. Bake at 350°F for 30 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

507 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 30.3g 39% DV
Carbs 55.6g 20% DV
Fiber 12.9g 46% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 588.5mg 26% DV
Potassium 453mg 10% DV

Vitamins & Minerals

Vitamin A 24.5mcg 3% DV
Vitamin C 1mg 1% DV
Vitamin D 0.1mcg
Calcium 462.3mg 36% DV
Iron 11.5mg 64% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oregano lemon juice onion margarine garlic bread crumbs

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