Clauda'S Cake

Prep: 15 min Cook: 55 min Serves: 12 Cuisine: American

Clauda's Cake is a moist, flavorful dessert blending classic spices with a cherry pie filling center. Its sweet, spicy profile makes it perfect for family gatherings or cozy afternoons, offering a delightful twist on traditional cakes with a fruity surprise inside.

Be the first to rate this recipe

Ingredients

  • 2 cups flour
  • 1 teaspoon soda
  • 2 cups sugar
  • 1 teaspoon salt
  • 1 cup oil
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 teaspoon cinnamon
  • 1 teaspoon cloves
  • 1 can Thank You pie filling (cherry)

Instructions

  1. Mix all ingredients together until well combined.
  2. Pour the batter into a greased Bundt pan.
  3. Bake at 350°F (175°C) for 55 minutes.
  4. Allow to cool before serving.

Nutrition & Diet Analysis (per serving)

764 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 38.1g 49% DV
Carbs 91.4g 33% DV
Fiber 11.2g 40% DV
Sugar 10.3g 21% DV

Electrolytes

Sodium 10009.8mg 100% DV
Potassium 609.5mg 13% DV
Cholesterol 70.3mg 23% DV

Vitamins & Minerals

Vitamin A 29.8mcg 3% DV
Vitamin C 9.5mg 11% DV
Calcium 299.5mg 23% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → All recipes →