Clear French Dressing

Prep: 5 min Cuisine: French

A classic French vinaigrette with a tangy and garlicky flavor, perfect for salads and light dishes, suitable for those who enjoy bold, fresh tastes.

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Ingredients

  • 3/4 cup olive or vegetable oil
  • 1/2 cup wine vinegar
  • 2 1/4 teaspoons salt
  • 2 or 3 cloves garlic, crushed
  • 1/8 teaspoon pepper

Instructions

  1. Shake all ingredients in a tightly covered jar until well combined.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 5.7g 7% DV
Carbs 16.7g 6% DV
Fiber 1.8g 6% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 9898mg 100% DV
Potassium 147.5mg 3% DV
Cholesterol 5.8mg 2% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV
Vitamin C 20.9mg 23% DV
Vitamin D 0.1mcg
Calcium 48mg 4% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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