Club Sauce
A tangy, sweet, and spicy homemade tomato-based sauce, perfect for spreading, dipping, or adding flavor to various dishes, ideal for those who enjoy bold flavors.
Ingredients
Instructions
- Grind tomatoes and onions; add salt, sugar, and vinegar.
- Cook slowly for 1 1/2 hours.
- Add red and green peppers and cook for 20 minutes more.
- Cook longer if you like it thicker, stirring often, then can, seal, and process.
Tips & Substitutions
For a richer flavor, consider roasting the tomatoes before grinding them. You can substitute white vinegar for cider vinegar if needed, but this may alter the taste slightly. If you want a spicier kick, add jalapeños along with the peppers. For a vegan-friendly option, this recipe is naturally vegan and can be paired with other vegan recipes for a delightful meal.
Serving Suggestions
This club sauce is perfect as a condiment for sandwiches or burgers, adding a zesty flavor. It pairs beautifully with grilled meats and roasted vegetables, making it an excellent addition to your summer cookouts. Serve alongside Garlic Eye Roast(Especially For The Grill) for a complete meal that your guests will love.
Storage & Reheating
Store the club sauce in airtight jars or containers in the refrigerator for up to two weeks. For longer storage, can the sauce using proper canning techniques. To reheat, simply warm it in a saucepan over low heat, stirring occasionally until heated through. It can also be microwaved in a microwave-safe container.
Nutrition & Diet Analysis (per serving)
Each serving of Club Sauce contains roughly 390 calories, with 9g protein, 89g carbohydrates, and 1g fat. It is an excellent source of vitamin C (176% of the Daily Value), dietary fiber (65% of the Daily Value), and potassium (31% of the Daily Value), and a good source of protein and calcium. Note that it is relatively high in sodium, at 2223mg per serving (97% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use canned tomatoes instead of fresh?
Yes, you can use canned tomatoes; however, fresh tomatoes will provide a brighter flavor. If using canned, adjust the sugar as needed since canned tomatoes can be sweeter.
Is it possible to adjust the thickness of the sauce?
Absolutely! If you prefer a thicker sauce, cook it longer while stirring frequently. Alternatively, you can blend in some tomato paste for a richer texture.
Can I freeze the club sauce?
Yes, you can freeze the club sauce in airtight containers or freezer bags for up to 3 months. Just make sure to leave some space for expansion, and thaw it in the refrigerator before reheating.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).