Cocoa Peanuts Clusters

Prep: 10 min Cook: 6 min Serves: 12 Cuisine: American

Sweet, crunchy cocoa peanuts clusters combine rich chocolate flavor with roasted peanuts, perfect for satisfying cravings or sharing at gatherings with a delightful, homemade touch.

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Ingredients

  • 2 cups sugar
  • 1/2 cup milk
  • 1 tablespoon butter
  • 1 tablespoon cocoa
  • 1 teaspoon vanilla
  • 1 cup roasted peanuts

Instructions

  1. Mix sugar, cocoa, and milk in a saucepan.
  2. Bring to a boil and cook for 6 minutes, counting from when bubbling begins.
  3. Remove from heat and add butter, vanilla, and roasted peanuts.
  4. Stir just enough to evenly coat the peanuts.
  5. Drop spoonfuls of the mixture onto waxed paper and let cool.

Tips & Substitutions

For a richer flavor, consider using dark cocoa powder instead of regular cocoa. If you're looking to reduce sugar, you can substitute half of the sugar with a sugar alternative like stevia, adjusting the amount of milk accordingly. Be cautious while boiling; stirring too much can lead to crystallization. Ensure your peanuts are unsalted for better flavor balance. This recipe is perfect for sweet treats alongside American recipes.

Serving Suggestions

These cocoa peanut clusters make a fantastic snack or dessert, perfect for parties or as a sweet treat after a meal. They pair wonderfully with coffee or a glass of milk. Consider serving them alongside Steve'S Coffeecake for a delightful brunch spread. You can also package them as homemade gifts for friends and family.

Storage & Reheating

Store any leftover clusters in an airtight container at room temperature for up to a week. If you want to keep them longer, refrigerate them; however, note that refrigeration can change the texture slightly. Reheat gently in the microwave for a few seconds if you prefer them warm, but they are delightful at room temperature too.

Nutrition & Diet Analysis (per serving)

Each serving of Cocoa Peanuts Clusters contains roughly 145 calories, with 4g protein, 17g carbohydrates, and 5g fat. It is a good source of vitamin C (16% of the Daily Value) and dietary fiber (14% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 5.4g 7% DV
Carbs 16.5g 6% DV
Fiber 4g 14% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 158.9mg 7% DV
Potassium 184.1mg 4% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 2.4mcg
Vitamin C 14.7mg 16% DV
Vitamin D 0mcg
Calcium 28.4mg 2% DV
Iron 0.7mg 4% DV
Diet fit Low-carb Under 400 cal
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different nuts instead of peanuts?

Absolutely! You can substitute roasted peanuts with other nuts like almonds, cashews, or walnuts. Just make sure they are roasted and unsalted for the best flavor. Each nut will bring a unique taste and texture to the clusters, so feel free to experiment with your favorites.

How can I make these clusters more chocolatey?

To enhance the chocolate flavor, you can add chocolate chips to the mixture after removing it from heat. Semi-sweet or dark chocolate chips work particularly well. Just stir them in until melted and combined with the other ingredients for an extra chocolaty treat.

What if I don’t have wax paper?

If you don’t have wax paper, parchment paper or a silicone baking mat can be great alternatives for dropping the clusters. Both options will prevent sticking and make clean-up easier. Just ensure that whatever surface you use is non-stick to allow the clusters to cool and set properly.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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