Cola Roast
A hearty, flavorful roast simmered in cola and chili sauce, resulting in tender, savory meat with a hint of sweetness and tang, perfect for family dinners or gatherings.
Ingredients
Instructions
- Combine salt, pepper, and garlic powder.
- Rub the spice mixture over the roast.
- Brown the roast on all sides in vegetable oil in a Dutch oven.
- Drain off the drippings.
- Combine remaining ingredients; pour over the meat.
- Cover and bake at 325°F for 3 hours or until tender.
Nutrition & Diet Analysis (per serving)
244
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).