Coleslaw Superb
A classic, tangy coleslaw with shredded cabbage, onions, and green peppers coated in a sweet and tangy vinegar-based dressing. Perfect as a side dish for barbecues, picnics, or family dinners, offering a crunchy texture and vibrant flavors that complement a variety of main courses.
Ingredients
Instructions
- Combine shredded cabbage, minced onion, chopped green pepper, and 1 cup sugar in a large mixing bowl.
- In a saucepan, combine 1 tablespoon sugar, salt, celery seed, dry mustard, water, and vinegar.
- Bring the mixture to a boil over medium heat.
- Pour the hot dressing over the vegetables and mix well.
- Cool in the refrigerator for 24 hours before serving.
Nutrition & Diet Analysis (per serving)
345
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).