Congo Bar
Congo Bars are rich, chewy cookie bars packed with a buttery, nutty flavor and a hint of vanilla. Perfect for parties, potlucks, or a comforting treat at home, their dense texture and sweet taste make them a crowd-pleaser for all ages. Easy to customize with your favorite nuts or add-ins.
Ingredients
Instructions
- Cream butter, sugar, and eggs until well combined.
- Add self-rising flour, chopped nuts, and vanilla to the mixture.
- Mix until a very thick batter forms.
- Pour the batter into a greased 9 x 11-inch pan.
- Bake at 300° or 325° Fahrenheit for 30 to 40 minutes.
- Cut into squares while warm and serve.
Nutrition & Diet Analysis (per serving)
665
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).