Corbet Cake

Prep: 15 min Cook: 75 min Cuisine: American

A moist, rich Bundt cake with chocolate and vanilla flavors, perfect for dessert or special occasions, appealing to chocolate lovers and those craving a homemade treat.

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Ingredients

  • 1 Duncan Hines yellow cake mix
  • 1 1/2 cups water
  • 1/2 teaspoon vanilla
  • 1/2 cup oil
  • 2 small packages chocolate instant pudding
  • 4 eggs

Instructions

  1. Ignore the directions on the cake mix box.
  2. Mix all ingredients except chocolate chips thoroughly.
  3. Add chocolate chips to the batter and mix gently.
  4. Pour the batter into a greased Bundt cake pan.
  5. Bake at 325°F for 1 hour and 15 minutes.

Nutrition & Diet Analysis (per serving)

543 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 35.1g 45% DV
Carbs 39.8g 14% DV
Fiber 1.4g 5% DV
Sugar 9.1g 18% DV

Electrolytes

Sodium 174.3mg 8% DV
Potassium 376mg 8% DV
Cholesterol 67mg 22% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV
Vitamin C 0.6mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 115.5mg 9% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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