Corn Beef Ball

Prep: 15 min Cuisine: American

Creamy and savory, Corn Beef Ball combines tender corned beef with creamy cheese and onion flavors, perfect as an appetizer for parties and gatherings.

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Ingredients

  • 10 oz. can corned beef
  • 1/4 cup mayonnaise
  • 8 oz. cream cheese
  • 1 envelope dry onion soup
  • dash Worcestershire sauce

Instructions

  1. Mix together the corned beef, mayonnaise, cream cheese, dry onion soup, and Worcestershire sauce until well combined.
  2. Shape the mixture into a ball.
  3. Serve with crackers of your choice.

Nutrition & Diet Analysis (per serving)

332 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 29.2g 37% DV
Carbs 14.4g 5% DV
Fiber 0.5g 2% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 778.3mg 34% DV
Potassium 312.5mg 7% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 78.3mcg 9% DV
Vitamin C 3.4mg 4% DV
Vitamin D 0.1mcg 1% DV
Calcium 56.5mg 4% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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