Corn Dosa
Ingredients
Instructions
- Mix chopped onion, chopped chili, ginger-garlic paste, boiled corn in one bowl.
- Grind above mixture to fine paste & collect this batter in bowl.
- Add Coriander, Rice flour and salt as per taste and mix well , Add some water to get good consistency for Preparing dosa.
- Heat non stick pan and prepare dosa.
Nutrition & Diet Analysis (per serving)
453
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).