Corn Meal Pie
Corn Meal Pie offers a creamy, sweet filling with a rich corn flavor, perfectly complemented by vanilla and butter. Its smooth texture and golden hue make it a delightful dessert suited for family gatherings or casual dinners, appealing to those who enjoy comforting, nostalgic sweets.
Ingredients
Instructions
- Beat the egg yolks in a double boiler.
- Add milk, flour, corn meal, and sugar to the double boiler.
- Cook until the mixture thickens.
- Remove from heat and add vanilla and butter.
- Mix well using an electric mixer to prevent lumps.
- Pour the filling into pie shells.
Nutrition & Diet Analysis (per serving)
778
kcal
39% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).