Cornbread Dressing (Oamc)

Chicken
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Ingredients

  • 2 cups toasted breadcrumbs ⓘ
  • 2 cups cornbread, crumbs ⓘ
  • 3/4 cup chopped onion ⓘ
  • 3/4 cup chopped celery ⓘ
  • 1/3 cup chopped bell pepper ⓘ
  • 2 tablespoons chopped parsley ⓘ
  • 1 teaspoon Accent seasoning
  • salt and pepper ⓘ
  • 1 teaspoon poultry seasoning ⓘ
  • 4 eggs, slightly beaten ⓘ

Instructions

  1. Mix all ingredients together.
  2. Pour into pan or 9 x 13 casserole.
  3. Bake at 350 degrees about 1 1/2 hours.
  4. Dressing may be prepared ahead of time, except for the baking, and frozen.

Nutrition & Diet Analysis (per serving)

427 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 16.9g 34% DV
Total Fat 9.9g 13% DV
Carbs 76.8g 28% DV
Fiber 13.6g 49% DV
Sugar 5g 10% DV

Electrolytes

Sodium 10315.2mg 100% DV
Potassium 2091mg 44% DV
Cholesterol 65mg 22% DV

Vitamins & Minerals

Vitamin A 94.5mcg 11% DV
Vitamin C 74.2mg 82% DV
Calcium 422.8mg 33% DV
Iron 24.6mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

bell pepper egg onion celery breadcrumbs poultry seasoning chicken broth parsley salt

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