Crab-Broccoli Macaroni
Ingredients
Instructions
- Cook macaroni.
- Saute onions and garlic in pan coated with vegetable spray.
- Remove and set aside.
- Melt margarine in pan; add flour.
- Gradually stir in wine.
- Cook until mixture thickens. Remove.
- Gradually stir in milk, basil and dill weed.
- Add onion mixture, pepper, broccoli and crabmeat to sauce.
- Simmer 5 minutes. Combine pasta.
Nutrition & Diet Analysis (per serving)
639
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).