Crab Dip(Blue Label)
A creamy, flavorful crab dip with mayonnaise, cheese, and savory seasonings, perfect for entertaining or snacking with friends and family.
Ingredients
Instructions
- Drain and rinse the Polar white crab meat with cold water.
- In a mixing bowl, combine the crab meat, cheese, mayonnaise, Worcestershire sauce, French dressing, garlic salt, and horseradish.
- Mix well until all ingredients are thoroughly combined and the mixture is creamy.
- The more mayonnaise used, the creamier the dip will be.
- Serve chilled or at room temperature with crackers or bread.
Nutrition & Diet Analysis (per serving)
368
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).