Crab Dressing

Prep: 15 min

A rich and creamy crab dressing with tangy lemon, savory onions, and a hint of wine, perfect for seafood platters or elegant appetizers.

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Ingredients

  • 1 cup crab
  • 2 cups chopped onions
  • 1 (8 oz.) package cream cheese
  • 1/2 teaspoon salt
  • 1/2 cup sour cream
  • 3 tablespoons lemon juice
  • 1/4 cup white wine
  • dash of garlic salt

Instructions

  1. Mix all ingredients well in a bowl.
  2. Chill just before serving.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 10.4g 21% DV
Total Fat 15.1g 19% DV
Carbs 25.6g 9% DV
Fiber 1.2g 4% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 10279.8mg 100% DV
Potassium 215.5mg 5% DV
Cholesterol 35.3mg 12% DV

Vitamins & Minerals

Vitamin A 98.8mcg 11% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0.2mcg 1% DV
Calcium 85.3mg 7% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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