Crabmeat Toasties

Prep: 10 min Cook: 10 min Serves: 12 Cuisine: American

Crabmeat Toasties are crispy, cheesy snacks with a savory crab flavor, perfect for appetizers or casual gatherings, offering a delightful blend of seafood and rich cheese.

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Ingredients

  • 1 jar Old English cheese
  • 1 stick butter or margarine
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1 (6 oz) can crabmeat
  • 1 Tbsp mayonnaise
  • 6 English muffins

Instructions

  1. Mix the Old English cheese, softened butter or margarine, garlic powder, salt, crabmeat (or tiny shrimp), and mayonnaise in a bowl.
  2. Heat the cheese mixture in the jar in a microwave or hot water until soft, then spread it on split English muffins.
  3. Place the assembled muffins in the freezer to set.
  4. Remove from freezer, cut each muffin into 4 equal parts.
  5. Broil on the low shelf for 10 minutes until golden and bubbly.
  6. Watch carefully to prevent overcooking.

Tips & Substitutions

For a creamier texture, consider adding a bit of cream cheese to the cheese mixture. If you're short on crabmeat, tiny shrimp can be a suitable substitute. Ensure the butter is well-softened for easier mixing. To enhance flavor, try adding a dash of cayenne pepper or paprika. This recipe can also be adapted for other seafood recipes by swapping in cooked lobster or shrimp.

Serving Suggestions

Serve these crabmeat toasties as a delightful appetizer or snack at your next gathering. They pair beautifully with a Fresh Asparagus Salad With Lump Crabmeat for a light meal. Consider adding a zesty dipping sauce like cocktail sauce or a lemon aioli to elevate the flavors. A crisp white wine or light beer can complement these flavors wonderfully.

Storage & Reheating

Store leftover crabmeat toasties in an airtight container in the refrigerator for up to 3 days. To reheat, place them under the broiler for a few minutes until heated through and golden, or enjoy them cold as a tasty snack. They can also be frozen before broiling, then baked directly from the freezer when ready to serve.

Nutrition & Diet Analysis (per serving)

Each serving of Crabmeat Toasties contains roughly 150 calories, with 5g protein, 13g carbohydrates, and 9g fat. Note that it is relatively high in sodium, at 790mg per serving (34% of the Daily Value).

150 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV
Total Fat 9g 12% DV
Carbs 12.8g 5% DV
Fiber 0.2g 1% DV
Sugar 4.9g 10% DV

Electrolytes

Sodium 790mg 34% DV
Potassium 62.7mg 1% DV
Cholesterol 55.5mg 19% DV

Vitamins & Minerals

Vitamin A 23.4mcg 3% DV
Vitamin C 0.1mg
Vitamin D 0.2mcg 1% DV
Calcium 55.8mg 4% DV
Iron 1mg 5% DV
Diet fit Low-carb Under 400 cal
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cheese instead of Old English cheese?

Yes, you can substitute Old English cheese with a sharp cheddar or a spreadable cheese like cream cheese mixed with seasonings. This will give a different flavor profile while still maintaining the creamy texture needed for spreading.

How can I make this recipe healthier?

To make the crabmeat toasties healthier, use whole grain English muffins and reduce the amount of butter or use a light margarine. Additionally, you can replace mayonnaise with Greek yogurt for a protein boost and fewer calories, while still keeping a creamy texture.

What can I serve with crabmeat toasties?

Crabmeat toasties are great on their own but can also be served with a fresh salad or vegetable platter. Pairing with a refreshing drink, like sparkling water with lemon, or a light cocktail can enhance the experience. For a more substantial meal, serve alongside Crawfish Cornbread.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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