Cranberry & Orange Turkey Stuffing
Ingredients
- 4 slices bacon, chopped into 1/2 inch pieces,sauted until crisp
- 2 tablespoons butter ⓘ
- 2 cloves garlic, mimced ⓘ
- 1 medium onion, finely chopped ⓘ
- 4 green onions, chopped ⓘ
- 3 tablespoons fresh parsley, chopped
- 1 teaspoon dried thyme leaves
- 1/2 teaspoon sage ⓘ
- 4 stalks celery, chopped ⓘ
- 2 tablespoons sherry wine ⓘ
- 1/2 cup chicken broth ⓘ
- 3 cups coarse breadcrumbs
- 1 cup raw cranberries, coarsley chopped ⓘ
- 2 tablespoons orange zest ⓘ
- salt & pepper ⓘ
Instructions
- Remove bacon, leave dripping in the pan.
- Add butter to the pan.
- Add garlic, onion,& celery, saute until translucent.
- Add remaining ingredients and mix well Cool completely before stuffing the turkey.
Nutrition & Diet Analysis (per serving)
820
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).