Crazy Cake(Chocolate, Eggless Cake)
A rich, eggless chocolate cake with a moist texture and deep cocoa flavor, perfect for those seeking a simple, quick dessert suitable for all occasions.
Ingredients
Instructions
- Mix the dry ingredients: flour, sugar, cocoa, salt, and soda.
- Add the salad oil, vanilla, and brown vinegar to the dry mixture.
- Pour in 1 cup of water and stir until the batter is smooth.
- Pour the batter into a greased 9 x 9-inch pan.
- Bake at 350°F (175°C) for 35 to 45 minutes or until the top springs back when pressed.
Nutrition & Diet Analysis (per serving)
537
kcal
27% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).