Creamy Ginger Dip

Prep: 10 min Serves: 1 Cuisine: American

A smooth, citrus-infused creamy dip with a hint of ginger, perfect for serving with fresh fruit and ideal for parties or healthy snacking.

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Ingredients

  • 8 oz. cream cheese
  • 2 Tbsp. orange juice
  • 2 Tbsp. Kraft orange marmalade
  • 1/8 tsp. ground ginger

Instructions

  1. Combine cream cheese, orange juice, orange marmalade, and ground ginger in a bowl, mixing until well blended.
  2. Chill the dip in the refrigerator for at least 30 minutes to allow flavors to meld.
  3. Serve the chilled dip with fresh fruit.

Nutrition & Diet Analysis (per serving)

213 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 8.3g 11% DV
Carbs 32.2g 12% DV
Fiber 4g 14% DV
Sugar 12.7g 25% DV

Electrolytes

Sodium 120.5mg 5% DV
Potassium 426.8mg 9% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 78.5mcg 9% DV
Vitamin C 7.9mg 9% DV
Vitamin D 0.1mcg 1% DV
Calcium 52.3mg 4% DV
Iron 5.3mg 30% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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