Creamy Maple Frosting
A rich and creamy maple frosting with the warm sweetness of maple syrup, perfect for cakes and cupcakes, appealing to those who love smooth, flavorful icing.
Ingredients
Instructions
- Mix margarine or shortening, salt, maple syrup, vanilla, and 1 cup of confectioners sugar until well combined.
- Add more confectioners sugar to thicken the frosting as needed.
- Add milk gradually to thin the frosting to desired consistency.
Nutrition & Diet Analysis (per serving)
517
kcal
26% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).