Creamy Refrigerator Pie
A creamy, chilled refrigerator pie with fruity peach topping, perfect for summer gatherings or casual desserts, combining smooth filling with sweet fruit filling.
Ingredients
Instructions
- In a large mixing bowl, beat cream cheese until smooth.
- Add sweetened condensed milk and lemon juice. Mix well.
- Fold in whipped topping.
- Spoon the mixture into the graham cracker crust.
- Cover and refrigerate for 4 hours or until set.
- Top with peach pie filling before serving.
Nutrition & Diet Analysis (per serving)
438
kcal
22% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).