Crispy Cornflake Chews

Prep: 15 min Cook: 8 min Cuisine: American

Crispy Cornflake Chews are crunchy, sweet cookies with a delightful combination of oats, cornflakes, and a hint of vanilla, perfect for satisfying snack cravings or sharing with friends.

Be the first to rate this recipe

Ingredients

  • 1 c. vegetable oil
  • 2 eggs
  • 1 c. brown sugar
  • 3/4 c. white sugar
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 3/4 c. quick oats
  • 2 c. sugar frosted flakes

Instructions

  1. Mix vegetable oil, eggs, brown sugar, white sugar, and vanilla in a bowl.
  2. Add flour, salt, and baking soda; then incorporate oats and cornflakes, mixing well.
  3. Roll the mixture into balls.
  4. Bake on an ungreased cookie sheet at 350°F for 8 to 10 minutes.

Nutrition & Diet Analysis (per serving)

694 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 16.9g 22% DV
Carbs 114.9g 42% DV
Fiber 4.4g 16% DV
Sugar 52.4g 100% DV

Electrolytes

Sodium 16757.8mg 100% DV
Potassium 405mg 9% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 220.5mcg 25% DV
Vitamin C 9.2mg 10% DV
Calcium 111.5mg 9% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →