Cucumber Cocktail
A refreshing cucumber cocktail with crisp, cool flavors, perfect for summer gatherings or light appetizers, garnished with radishes and parsley for an elegant touch.
Ingredients
Instructions
- Sprinkle the finely diced, peeled cucumber with sugar, salt, pepper, and lemon juice.
- Fold the cucumber mixture into the sour cream until well combined.
- Chill thoroughly before serving.
- Serve in lettuce cups or sherbet glasses lined with the heart of lettuce leaves.
- Garnish with thin slices of radish and a sprig of parsley.
Nutrition & Diet Analysis (per serving)
125
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).