Cucumber Cocktail
A refreshing cucumber cocktail with crisp, cool flavors, perfect for summer gatherings or light appetizers, garnished with radishes and parsley for an elegant touch.
Ingredients
Instructions
- Sprinkle the finely diced, peeled cucumber with sugar, salt, pepper, and lemon juice.
- Fold the cucumber mixture into the sour cream until well combined.
- Chill thoroughly before serving.
- Serve in lettuce cups or sherbet glasses lined with the heart of lettuce leaves.
- Garnish with thin slices of radish and a sprig of parsley.
Tips & Substitutions
For a refreshing twist, try adding fresh herbs like dill or mint to the cucumber mixture. If you want a lighter version, substitute Greek yogurt for sour cream. To enhance the flavor, consider adding a dash of hot sauce or a sprinkle of garlic powder. This cucumber cocktail is a great accompaniment to dishes like Zucchini Toss or New Lettuce With Sour Cream Dressing.
Serving Suggestions
Serve this cocktail chilled in lettuce cups for a delightful presentation. It pairs wonderfully with light seafood dishes or can be enjoyed as a refreshing appetizer at summer gatherings. For a complete meal, consider serving alongside grilled chicken or a fresh salad. This dish can also complement brunch items like French Waffles or a fresh fruit platter.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. The flavors will meld, making it taste even better the next day. To rehydrate the mixture, stir gently before serving if it has separated. Avoid freezing, as the texture of the cucumber will not hold up well.
Nutrition & Diet Analysis (per serving)
Each serving of Cucumber Cocktail contains roughly 67 calories, with 3g protein, 14g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 601mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cocktail ahead of time?
Yes, you can prepare the cucumber mixture and fold it into the sour cream a few hours in advance. Just be sure to cover it tightly and keep it chilled. However, it’s best to assemble it in lettuce cups right before serving to maintain freshness and texture.
What can I use instead of sour cream?
If you're looking for a substitute for sour cream, plain Greek yogurt works great as a healthier option. It provides a similar tangy flavor and creamy texture. You can also use a dairy-free yogurt if you're following a vegan diet.
How can I make this cocktail spicier?
To add some heat to your cucumber cocktail, incorporate a few drops of hot sauce or finely diced jalapeños to the cucumber mixture. You can also sprinkle in some chili powder or cayenne pepper to taste. Adjust the spice level according to your preference!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).