Curried Beans

Prep: 10 min Cook: 30 min Cuisine: American

A cheesy, flavorful bean casserole with curry spices, perfect for comforting family dinners or potlucks, combining creamy mushroom and seasoned beans with melted sharp cheese.

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Ingredients

  • 2 cans French-cut beans, drained
  • 1 can seasoned French-cut beans, drained
  • 1 can mushroom soup
  • 1 small can mushroom pieces
  • 1 cup grated sharp cheese

Instructions

  1. Mix together the drained French-cut beans, seasoned French-cut beans, mushroom soup, and mushroom pieces in a baking dish.
  2. Sprinkle grated sharp cheese over the mixture.
  3. Bake at 350°F (175°C) for 25 to 30 minutes until hot and bubbly.

Nutrition & Diet Analysis (per serving)

181 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 7.3g 9% DV
Carbs 23.7g 9% DV
Fiber 15.2g 54% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 506.8mg 22% DV
Potassium 501.8mg 11% DV
Cholesterol 9.8mg 3% DV

Vitamins & Minerals

Vitamin A 28.8mcg 3% DV
Vitamin C 0.7mg 1% DV
Calcium 279.3mg 21% DV
Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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