Curried Cauliflower
A creamy, flavorful cauliflower casserole infused with curry powder, topped with crunchy cracker crumbs and melted cheese, perfect for a comforting vegetarian main or side dish.
Ingredients
Instructions
- Cook cauliflower until tender-crisp and set aside in a large casserole dish.
- Combine milk, cream of mushroom soup, mayonnaise, grated Cheddar cheese, and curry powder.
- Pour the mixture over the cooked cauliflower.
- Mix melted butter and cracker crumbs together.
- Sprinkle the cracker crumb mixture over the casserole.
- Bake at 350°F for 30 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
529
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).