Curry Marinade

VeganVegetarian
Prep: 240 min Cuisine: Indian

A flavorful curry marinade with warm spices, lemon zest, and aromatic herbs, perfect for adding a rich, spicy kick to various meats and grilling dishes.

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Ingredients

  • 1/2 c. olive oil ⓘ
  • 1/3 c. lemon juice, fresh ⓘ
  • 1/4 c. curry powder ⓘ
  • 2 garlic cloves, minced ⓘ
  • dash of red pepper ⓘ
  • cumin ⓘ
  • pinch of saffron ⓘ

Instructions

  1. Mix all ingredients together in a bowl.
  2. Marinate the meat in the refrigerator for 4 hours or overnight.

Nutrition & Diet Analysis (per serving)

574 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 13.3g 27% DV
Total Fat 39.8g 51% DV
Carbs 54.6g 20% DV
Fiber 18.1g 64% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 236.8mg 10% DV
Potassium 1277.3mg 27% DV

Vitamins & Minerals

Vitamin A 65.5mcg 7% DV
Vitamin C 54.3mg 60% DV
Vitamin D 0.1mcg
Calcium 402.5mg 31% DV
Iron 25.2mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

cumin curry powder lemon juice saffron red pepper garlic olive oil

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