Cutout Cookie

Prep: 30 min Cook: 10 min Serves: 48 Cuisine: American

Delight in the classic charm of cutout cookies, perfect for decorating and sharing during festive occasions. These buttery, sweet treats are infused with vanilla, making them a favorite among both kids and adults. Ideal for holiday baking or any special celebration, their versatility allows for endless shapes and designs.

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Ingredients

  • 1/2 c. shortening
  • 1/2 c. butter
  • 1 c. sugar
  • 2 eggs
  • 1 1/2 tsp. vanilla
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt

Instructions

  1. Mix all ingredients together.
  2. Chill the dough for several hours.
  3. Cut out shapes with cookie cutters.
  4. Bake at 350°F for 10 minutes.
  5. Frost the cookies if desired.

Nutrition & Diet Analysis (per serving)

748 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 51.9g 67% DV
Carbs 55.8g 20% DV
Fiber 1.8g 7% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 12414.8mg 100% DV
Potassium 267.5mg 6% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1544.5mg 100% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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