Daddy'S Nachos

Prep: 5 min Cook: 2 min Serves: 2 Cuisine: Mexican

Quick, cheesy nachos topped with scallions and tomatoes, perfect for sharing as a snack or casual appetizer with bold flavors and melty cheese.

Be the first to rate this recipe

Ingredients

  • 10 oz. tortilla chips
  • 1 cup grated Cheddar cheese
  • 1 cup grated Mozzarella cheese
  • Mrs. Dash spice
  • 1/2 cup diced scallions
  • 1/2 cup diced tomato
  • salsa sauce

Instructions

  1. Arrange tortilla chips evenly on a microwavable plate.
  2. Top with grated Cheddar and Mozzarella cheeses; then sprinkle Mrs. Dash spice evenly.
  3. Add diced scallions and diced tomato on top (black olives are optional).
  4. Microwave on High for 1 1/2 minutes.
  5. Serve with salsa sauce.

Tips & Substitutions

For a flavor boost, consider adding jalapeños or black olives on top of your nachos. If you're looking for a healthier alternative, try using baked tortilla chips or substituting half of the cheeses with a lower-fat version. You can also experiment with different spices if you don’t have Mrs. Dash. For a complete meal, pair these with a side of Quick And Easy Tamale Casserole.

Serving Suggestions

Serve these nachos as a fun appetizer for game day or movie night. They pair wonderfully with a refreshing salsa and can be complemented with sides such as guacamole or sour cream. For a more substantial meal, consider serving alongside Baked Chile Rellenos, which adds a delightful variety to your spread.

Storage & Reheating

Store any leftover nachos in an airtight container in the refrigerator for up to 2 days. To reheat, spread the chips on a microwave-safe plate and heat in short intervals until warm, but be cautious to avoid making them too soggy. For best results, consider reheating in an oven at 350°F for about 10 minutes.

Nutrition & Diet Analysis (per serving)

Each serving of Daddy'S Nachos contains roughly 756 calories, with 40g protein, 81g carbohydrates, and 29g fat. It is an excellent source of calcium (84% of the Daily Value), protein (80% of the Daily Value), and vitamin C (69% of the Daily Value). Note that it is relatively high in sodium, at 1312mg per serving (57% of the Daily Value).

756 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 39.9g 80% DV
Total Fat 28.9g 37% DV
Carbs 81.1g 30% DV
Fiber 8.3g 30% DV
Sugar 15.5g 31% DV

Electrolytes

Sodium 1311.5mg 57% DV
Potassium 1053.4mg 22% DV
Cholesterol 79.3mg 26% DV

Vitamins & Minerals

Vitamin A 537.8mcg 60% DV
Vitamin C 62.1mg 69% DV
Vitamin D 0.5mcg 2% DV
Calcium 1085.9mg 84% DV
Iron 4.9mg 27% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Daddy's Nachos in the oven instead of the microwave?

Absolutely! Preheat your oven to 350°F, arrange the tortilla chips on a baking sheet, top with cheeses and other ingredients, and bake for about 10 minutes or until the cheese is melted and bubbly. This method gives a nice crispness to the chips.

How can I make these nachos spicier?

To add some heat, incorporate sliced jalapeños or sprinkle some cayenne pepper or crushed red pepper flakes on top before microwaving. You can also use a spicier salsa as a dip to elevate the flavor profile.

What can I use instead of cheese for a dairy-free option?

For a dairy-free alternative, consider using vegan cheese shreds or nutritional yeast to achieve a cheesy flavor without the dairy. There are several brands available that melt well and can be used in this recipe.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Vegetarian recipes → Dairy recipes → All recipes →