Dago Spaghetti

PorkDairy
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Ingredients

  • 2 lb. ground meat ⓘ
  • 1 egg ⓘ
  • 1 c. bread crumbs ⓘ
  • salt and pepper to taste ⓘ
  • 1 tsp. garlic powder ⓘ
  • 4 Tbsp. minced onion ⓘ
  • Parmesan cheese (amount you desire) ⓘ
  • cooking oil ⓘ
  • 1 lb. pork chops ⓘ
  • salt to taste ⓘ

Instructions

  1. Mix first 7 ingredients and make into meatballs.
  2. Put cooking oil in a skillet and brown the meatballs.
  3. Take them up and set aside.

Nutrition & Diet Analysis (per serving)

905 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 40.4g 81% DV
Total Fat 38.6g 49% DV
Carbs 102.7g 37% DV
Fiber 9.1g 33% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 10354.2mg 100% DV
Potassium 1303.3mg 28% DV
Cholesterol 87.8mg 29% DV

Vitamins & Minerals

Vitamin A 26.8mcg 3% DV
Vitamin C 0.8mg 1% DV
Vitamin D 0.2mcg 1% DV
Calcium 395.3mg 30% DV
Iron 8.8mg 49% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg thin spaghetti parmesan cheese onion cooking oil garlic powder pork chops ground meat bread crumbs salt

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