Dan Street Special
Ingredients
Instructions
- Preheat oven to 375 degrees F.
- cookie layer.
- Sift together flour, baking powder, and salt.
- Set aside.
- Place butter and sugar in large bowl of electric stand mixer and beat until light in color.
- Add egg and milk and beat to combine.
- Put mixer on low speed, gradually add flour, and beat until mixture pulls away from the side of the bowl.
- Spread dough onto a greased 9x13 baking sheet.
- brownie layer:.
- Into a bowl or onto wax paper, sift together flour, baking powder, and salt.
- In a mixing bowl, beat butter, sugar, and eggs together until light and fluffy.
- Beat in melted butter and chocolate; stir in flour mixture then fold in the chopped nuts.
- Spread brownies batter on top of cookie layer bake at 375 for 45 min or until pick comes out clean.
- peanutbutter cream frosting:.
- In large bowl, combine butter, peanut butter, sugar, salt, vanilla, and 2 tablespoons milk.
- Mix well, adding more milk as needed to make a fluffy spreadable frosting.After dessert cools frost .
Nutrition & Diet Analysis (per serving)
1581
kcal
79% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).