Daniels Favorite Baked Beans

Pork
Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

A hearty baked beans dish featuring ground beef, sweet tomato sauce, and caramelized onion, perfect for casual gatherings, comfort food lovers, or easy weeknight dinners.

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Ingredients

  • 1 lb. ground chuck ⓘ
  • 1 (8 oz.) can tomato sauce or ketchup ⓘ
  • 1 onion, chopped ⓘ
  • 1/4 tsp. garlic powder ⓘ
  • salt and pepper to taste ⓘ
  • 2 (15 oz.) cans pork and beans ⓘ
  • 1/2 to 3/4 cup brown sugar ⓘ

Instructions

  1. Brown the ground chuck slightly in a skillet.
  2. Drain the excess fat from the browned beef.
  3. Add chopped onion to the skillet and cook for 5 minutes.
  4. Add salt, pepper, garlic powder, pork and beans, and tomato sauce to the skillet.
  5. Cook slowly for 10 to 15 minutes to blend flavors.

Nutrition & Diet Analysis (per serving)

522 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 10.3g 21% DV
Total Fat 31.5g 40% DV
Carbs 52.7g 19% DV
Fiber 3.2g 11% DV
Sugar 27g 54% DV

Electrolytes

Sodium 9832.5mg 100% DV
Potassium 521.5mg 11% DV
Cholesterol 41.8mg 14% DV

Vitamins & Minerals

Vitamin A 8.8mcg 1% DV
Vitamin C 2.5mg 3% DV
Vitamin D 0mcg
Calcium 61mg 5% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

brown sugar onion ground chuck garlic powder pork tomato sauce salt

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