Dean'S Favorite Cheese And Ham Ball
A savory cheese and ham ball with creamy, salty flavors, perfect as an appetizer for gatherings. Easy to make and enjoyed with crackers and spreads.
Ingredients
Instructions
- Separate the ham slices on a cutting board, then stack them into one pile.
- Use a sharp knife to cut the pile into 12 to 16 pieces.
- Turn the pile and cut again into 12 to 16 pieces, chopping the ham into small squares.
- Place the chopped ham in a medium bowl and stir to separate the pieces.
- Add the cream cheese and stir until well combined with the ham.
- Mix in the onion powder and seasoned salt.
- Scoop the mixture onto a plate or serving platter and shape into a ball.
- Sprinkle paprika over the cheese ball if desired.
- Arrange crackers around the cheese ball on the plate.
- Spread the cheese and ham mixture onto the crackers with a knife and serve.
Tips & Substitutions
For a creamier texture, let the cream cheese soften at room temperature before mixing. If Buddig sliced ham isn't available, any finely chopped deli ham can work as a substitute. Adding herbs like dill or chives can enhance the flavor. For a spicier kick, consider incorporating some crushed red pepper flakes. This cheese ball pairs beautifully with the savory notes of Chunky Potato Salad.
Serving Suggestions
Serve this cheese ball with an assortment of crackers or vegetable sticks for dipping. It makes a great appetizer for parties or game day gatherings. Consider pairing it with a refreshing drink or a light salad on the side. It also works well alongside other appetizers, like Bev'S Cabbage Soup, for a more diverse spread.
Storage & Reheating
Store any leftover cheese and ham ball in an airtight container in the refrigerator for up to three days. If you need to reheat the mixture, consider warming it gently in the microwave for 15-20 seconds, but serving it cold is often preferred for the best flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Dean'S Favorite Cheese And Ham Ball contains roughly 297 calories, with 6g protein, 34g carbohydrates, and 15g fat. It is a good source of iron (15% of the Daily Value) and protein (12% of the Daily Value). Note that it is relatively high in sodium, at 760mg per serving (33% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this cheese ball ahead of time?
Yes, you can prepare the cheese and ham ball a day in advance. Just shape it and store it in the refrigerator wrapped tightly in plastic wrap. This allows the flavors to meld together, enhancing the taste when served.
What can I serve with the cheese ball?
This cheese ball pairs wonderfully with a variety of snacks. In addition to club crackers, you can serve it with pretzels, sliced vegetables like cucumbers and bell peppers, or even pita chips for a crunchy contrast.
Can I freeze the cheese ball for later use?
Yes, you can freeze the cheese ball for up to a month. Wrap it tightly in plastic wrap and then place it in an airtight container. Thaw it in the refrigerator overnight before serving. Note that the texture may change slightly after freezing.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).