Decadent Mint Brownies

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Ingredients

Instructions

  1. Cream 1 cup sugar and 1 stick of butter. Add the eggs and mix well. Mix in Hershey's syrup, then add the flour til incorporated. Bake at 350 for 25-30 minutes. Do not overbake. Cool completely.
  2. For the filling, mix powdered sugar, milk, peppermint extract, 2 sticks of butter and food coloring til smooth. Spread over cooled brownies.
  3. For the topping, melt chocolate chips with 12 Tbsp. of butter in microwavable bowl for 1 minute. Stir til smooth. Pour and smoothe mix over mint filling. Cool til topping is at a fudge-like consistency. Cut and serve. These brownies freeze well.

Nutrition & Diet Analysis (per serving)

896 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 12.2g 24% DV
Total Fat 39.9g 51% DV
Carbs 127.9g 46% DV
Fiber 5.4g 19% DV
Sugar 61.4g 100% DV

Electrolytes

Sodium 290.3mg 13% DV
Potassium 639.8mg 14% DV
Cholesterol 142.8mg 48% DV

Vitamins & Minerals

Vitamin A 115.8mcg 13% DV
Vitamin C 21.3mg 24% DV
Vitamin D 0.4mcg 2% DV
Calcium 276.5mg 21% DV
Iron 6.6mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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