Dee Dee'S Peanut Butter Balls
Dee Dee's Peanut Butter Balls are delicious no-bake treats packed with rich peanut flavor, sweetness from honey and raisins, and a chewy texture from rice Krispies and powdered milk. Perfect for quick snacks, parties, or as a homemade gift, they appeal to peanut lovers and those seeking easy, wholesome desserts.
Ingredients
Instructions
- Mix together peanut butter, honey, rice Krispies, raisins, and powdered milk in a bowl.
- Roll the mixture into small balls.
- Chill the balls until firm before serving.
Tips & Substitutions
For a creamier texture, consider using natural peanut butter instead of conventional brands. If you're looking for a twist, swap out the raisins for dried cranberries or mini chocolate chips. You can also use honey alternatives like maple syrup or agave nectar for a different flavor profile. Ensure your hands are slightly damp when rolling the balls to prevent sticking.
Serving Suggestions
These peanut butter balls make for a perfect snack on the go or a healthy treat for kids' lunchboxes. They pair wonderfully with sliced apples or bananas and a drizzle of honey for dipping. For a delightful dessert spread, serve alongside Cherry Berry Pie or Pumpkin-Raisin Muffins for a varied flavor experience.
Storage & Reheating
Store leftover peanut butter balls in an airtight container in the refrigerator for up to one week. They can also be frozen for longer storage; just place them in a single layer in a freezer-safe container. When ready to enjoy, simply let them thaw in the fridge or at room temperature for a quick snack.
Nutrition & Diet Analysis (per serving)
Each serving of Dee Dee'S Peanut Butter Balls contains roughly 1173 calories, with 21g protein, 193g carbohydrates, and 43g fat. It is an excellent source of protein (42% of the Daily Value), dietary fiber (27% of the Daily Value), and iron (22% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 561mg per serving (24% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of nut butter?
Yes, you can substitute peanut butter with almond butter, cashew butter, or sunflower seed butter for a different taste. Just keep in mind that the flavor and texture may vary slightly, but all nut butters will work well with the other ingredients.
How can I make these peanut butter balls vegan?
To make this recipe vegan, simply replace the honey with maple syrup or agave nectar. Both alternatives provide the necessary sweetness without using any animal products, making this treat suitable for a vegan diet.
What can I do if the mixture is too dry?
If your mixture seems too dry and crumbly, you can add a little more peanut butter or a splash of water to help bind it together. Mix thoroughly until you achieve a consistency that is easy to roll into balls. Adjusting the ratio of honey can also help achieve the desired moisture.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).