Deep Dish Chocolate Cake
A rich, moist deep dish chocolate cake with intense cocoa flavor, perfect for chocolate lovers and suited for special occasions or indulgent desserts.
Ingredients
Instructions
- Combine dry ingredients in a large mixing bowl.
- Add eggs, milk, vegetable oil, and vanilla; beat at medium speed for 2 minutes.
- Stir in boiling water; batter will be thin.
- Pour into a greased 9x13-inch pan.
- Bake at 350°F (175°C) for 35-40 minutes or until a cake tester inserted in the center comes out clean.
- Cool and top with your favorite frosting.
Nutrition & Diet Analysis (per serving)
659
kcal
33% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).