Creamy Dill Slaw
Creamy Dill Slaw offers a cool, tangy flavor with fresh dill and a creamy dressing, making it perfect as a side dish for barbecues, picnics, or casual gatherings.
Ingredients
Instructions
- Stir together sour cream, mayonnaise, sugar, chopped fresh dill, white vinegar, salt, and pepper in a large bowl until blended.
- Stir in coleslaw mix and finely shredded cabbage.
- Cover and chill for 8 hours.
- Garnish with chopped fresh dill before serving, if desired.
Nutrition & Diet Analysis (per serving)
310
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).