Delicious Oatmeal Cake

Name: Delicious Oatmeal Cake
Yield: 4 servings
Ingredients: 1 c. rolled oats; 1 c. raisins; 1 1/4 c. boiling water; 1/2 c. butter; 1 c. brown sugar; 1 tsp. vanilla; 2 eggs; 1 1/2 c. flour; 1 tsp. soda; 1 tsp. cinnamon; 1/2 tsp. salt; 1/2 tsp. nutmeg

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 c. rolled oats ⓘ
1 c. raisins ⓘ
1 1/4 c. boiling water ⓘ
1/2 c. butter ⓘ
1 c. brown sugar ⓘ
1 tsp. vanilla ⓘ
2 eggs ⓘ
1 1/2 c. flour ⓘ
1 tsp. soda ⓘ
1 tsp. cinnamon ⓘ
1/2 tsp. salt ⓘ
1/2 tsp. nutmeg ⓘ

Instructions

Pour water over oats and raisins; cover and set aside. Cream brown sugar, butter and vanilla. Add the eggs, then the oats. Mix well and stir in dry ingredients. Pour into 9 x 13-inch greased pan. Bake at 350° for 35 minutes.

Nutrition & Diet Analysis (per serving)

1085 kcal 54% DV

Protein Fat Carbs

Macronutrients

Protein 13g 26% DV

Total Fat 46g 59% DV

Carbs 146.2g 53% DV

Fiber 10.9g 39% DV

Sugar 51.4g 100% DV

Electrolytes

Sodium 10028.5mg 100% DV

Potassium 708.5mg 15% DV

Cholesterol 145.3mg 48% DV

Vitamins & Minerals

Vitamin A 222mcg 25% DV

Vitamin C 1.7mg 2% DV

Calcium 307.8mg 24% DV

Iron 10.6mg 59% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Amazing Salsa

Birthday Cake Batter Popcorn

The Best Red Velvet Cake From Divas Can Cook

Bisquick Topped Salmon Loaf

Peach-Mascarpone Cream Pie

Whole Grain Blueberry-Ful Muffins