Delicious White Bread
Soft, airy white bread with a classic flavor, perfect for sandwiches or toast, suitable for bakers of all levels seeking homemade freshness.
Ingredients
Instructions
- Mix yeast, sugar, salt, oil, and water (the water must be very warm, 120° to 130°) in a large bowl.
- Add 3 cups of flour and mix with an electric mixer until well blended, about 3 minutes.
- Stir in additional flour and mix with a large spoon until dough pulls cleanly away from sides of the bowl.
Nutrition & Diet Analysis (per serving)
416
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).