Delight Supreme

Prep: 30 min Serves: 8 Cuisine: American

Delight Supreme is a luscious layered dessert combining crushed wafers, fresh fruit, creamy topping, and a sweet butter-sugar crust, perfect for family gatherings or special occasions.

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Ingredients

  • 1 large can crushed pineapple or blueberries or 1 pint strawberries
  • 1.5 lb vanilla wafer crumbs
  • 1/2 cup butter
  • 2 cups confectioners sugar
  • 2 eggs
  • 1/2 pint whipped cream

Instructions

  1. Cream butter and confectioners sugar until fluffy.
  2. Add eggs one at a time and mix until creamy.
  3. Line the bottom of an 8 x 10-inch dish with wafer crumbs and butter, saving 1 cup for the top layer.
  4. Spread the sugar mixture over the wafer crumbs in the dish.
  5. Layer the chosen fruit over the sugar mixture.
  6. Whip the cream until stiff and spread over the fruit layer.
  7. Cover the top with the remaining wafer crumbs.
  8. Refrigerate overnight before serving.

Tips & Substitutions

For a lighter version, consider using low-fat whipped cream or Greek yogurt instead of whipped cream. You can also substitute the vanilla wafer crumbs with crushed graham crackers for a different flavor. If using fresh strawberries, make sure they are ripe for the best sweetness. Remember, chilling overnight allows the flavors to meld beautifully.

Serving Suggestions

This Delight Supreme can be served as a dessert after a light meal, perhaps alongside a fresh fruit salad or a scoop of vanilla ice cream for an indulgent touch. It pairs beautifully with Pilgrim Pumpkin Pie Cake during the fall season, making it a versatile choice for gatherings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the texture, avoid freezing as the whipped cream may not thaw well. If you need to serve it later, let it sit at room temperature for about 15 minutes before serving to soften slightly.

Nutrition & Diet Analysis (per serving)

Each serving of Delight Supreme contains roughly 437 calories, with 1g protein, 78g carbohydrates, and 14g fat.

437 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 14.2g 18% DV
Carbs 78.2g 28% DV
Fiber 0.2g 1% DV
Sugar 60.3g 100% DV

Electrolytes

Sodium 52.5mg 2% DV
Potassium 102.8mg 2% DV
Cholesterol 69.8mg 23% DV

Vitamins & Minerals

Vitamin A 8.2mcg 1% DV
Vitamin C 2.2mg 2% DV
Calcium 33.7mg 3% DV
Iron 0.4mg 2% DV
Diet fit Low-fat
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different fruits in this recipe?

Absolutely! You can switch out the crushed pineapple for other fruits like peaches or raspberries, depending on your preference. Just ensure the fruit complements the sweetness of the cream mixture for the best flavor balance.

What should I do if the whipped cream doesn't stiffen?

If your whipped cream isn't stiffening, make sure your mixing bowl and beaters are cold, as this helps achieve a better texture. Additionally, using heavy cream instead of lighter varieties can make a significant difference in achieving that perfect whipped consistency.

Is this recipe suitable for vegetarians?

Yes, this Delight Supreme is suitable for vegetarians as it does not contain any meat or fish products. However, if you want to make it vegan, you can replace the eggs with flax eggs and use plant-based whipped cream.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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