Devil Dump Cupcakes
Devil Dump Cupcakes are rich, chocolatey treats with a moist crumb and deep cocoa flavor, perfect for chocolate lovers and ideal for parties or casual gatherings.
Ingredients
Instructions
- Sift all dry ingredients together in a bowl.
- Add the egg, oil, and sour milk to the dry mixture.
- Mix everything until well combined.
- Pour the batter into cupcake liners in a muffin tin.
- Bake at 375°F (190°C) for 20 to 25 minutes.
- Remove from oven and let cool before serving.
Nutrition & Diet Analysis (per serving)
630
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).