Deviled Eggs Deluxe
Creamy, savory deviled eggs with a hint of mustard lemon and Worcestershire, perfect for parties or as an elegant appetizer, appealing to those who enjoy bold flavors.
Ingredients
Instructions
- Cut eggs in half, placing yolks in a small bowl.
- Crush yolks with a fork until smooth.
- Add mayonnaise, mustard, lemon juice, Worcestershire sauce, salt, pepper, and hot sauce to the yolks. Mix well.
- Fill egg white halves with the yolk mixture.
- Sprinkle with paprika before serving.
Nutrition & Diet Analysis (per serving)
227
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).