Deviled Eggs Supreme
Deviled Eggs Supreme offers a creamy, tangy filling with a hint of dill and sweetness, topped with paprika for a vibrant finish. Perfect for gatherings or as a flavorful appetizer, these eggs combine classic flavors with a gourmet twist that appeals to both casual and sophisticated palates.
Ingredients
Instructions
- Boil eggs for 10 minutes.
- Drain, peel, and cool eggs for about 10 minutes.
- Remove yolks and add them to chopped pickles, Miracle Whip, sugar, dill weed, salt, pepper, chopped onion, and chopped celery. Stir well.
- Fill each egg half with about 1 tablespoon of the yolk mixture.
- Sprinkle with paprika and chill until cool.
- Garnish with celery leaves before serving.
- If any remaining egg mixture exists, use it to make a sandwich.
Tips & Substitutions
For a creamier filling, you can substitute half of the Miracle Whip with sour cream or Greek yogurt. If you're short on time, you can use pre-made egg salad seasoning for added flavor. Adding a splash of hot sauce can give your deviled eggs a nice kick. For a variation, try incorporating chopped bacon or crumbled cheese into the yolk mixture.
Serving Suggestions
Deviled Eggs Supreme are perfect for gatherings and pair beautifully with American recipes like Deluxe Coleslaw And Dressing or Jelled Spinach Salad. Serve them as a light appetizer or alongside a brunch spread. Consider garnishing with fresh herbs or serving on a bed of lettuce for an appealing presentation.
Storage & Reheating
Store any leftover deviled eggs in an airtight container in the refrigerator for up to 2 days. To keep them fresh, place a damp paper towel over the eggs before sealing the container. Reheat is not recommended, as deviled eggs are best served cold. If you have leftover yolk mixture, it can be stored separately and used as a tasty spread.
Nutrition & Diet Analysis (per serving)
Each serving of Deviled Eggs Supreme contains roughly 80 calories, with 2g protein, 19g carbohydrates, and 1g fat. It is an excellent source of vitamin C (22% of the Daily Value), and a good source of dietary fiber and vitamin A. Note that it is relatively high in sodium, at 707mg per serving (31% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make deviled eggs ahead of time?
Yes, you can make deviled eggs a day in advance. Prepare them as usual and store them in the refrigerator, covered. Just remember to add the paprika garnish right before serving to maintain its vibrant color.
What can I use instead of Miracle Whip?
If you prefer a different flavor, you can substitute Miracle Whip with mayonnaise for a more traditional taste. For a lighter version, consider using Greek yogurt or a mix of Greek yogurt and mayonnaise.
How can I make my deviled eggs more flavorful?
To enhance the flavor, try adding a teaspoon of Dijon mustard or a few drops of Worcestershire sauce to the yolk mixture. Fresh herbs like chives or parsley can also elevate the taste and add a pop of color.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).