Deviled Ham And Chive Balls
Deviled Ham And Chive Balls are savory, bite-sized appetizers featuring creamy deviled ham combined with crunch from pretzels, accented with Worcestershire sauce and fresh chives. Perfect for parties or casual gatherings, they offer a delightful blend of flavors and textures that guests will enjoy.
Ingredients
Instructions
- Blend the deviled ham, crushed pretzels, Worcestershire sauce, and pepper thoroughly.
- Form the mixture into 25 balls, using a rounded 1/2 teaspoon for each.
- Freeze the balls on a cookie sheet for 30 minutes before serving.
Tips & Substitutions
For a smoother texture, allow the cream cheese to soften at room temperature before blending. If you prefer a spicier kick, consider adding a dash of hot sauce or a pinch of cayenne pepper to the mixture. You can substitute the pretzels with crushed crackers or even nuts for a different flavor. Make sure to use fresh chives for the best taste.
Serving Suggestions
These deviled ham and chive balls make a fantastic appetizer for parties or gatherings. Serve them alongside a fresh vegetable platter or with a dip like Vegetable Dip In Rye Bread for a delightful contrast. Pair with drinks such as beer or a light white wine for an enjoyable experience. They also complement American recipes well, making them a versatile choice.
Storage & Reheating
Store any leftover deviled ham and chive balls in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet and warm in a preheated oven at 350°F (175°C) for about 10-15 minutes until heated through. They can also be served cold.
Nutrition & Diet Analysis (per serving)
Each serving of Deviled Ham And Chive Balls contains roughly 41 calories, with 1g protein, 8g carbohydrates, and 0g fat. It is a good source of vitamin C (13% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these deviled ham balls in advance?
Yes, you can prepare the balls ahead of time and freeze them. Just ensure they are placed in a single layer on a cookie sheet until frozen, then transfer to an airtight container. They can be kept in the freezer for up to a month. Thaw before serving or enjoy them frozen for a cool snack.
What can I use instead of deviled ham?
If you prefer a lighter option, you can use canned chicken or tuna mixed with mayonnaise and spices to create a similar flavor profile. Alternatively, for a vegetarian version, try using a flavored bean spread or hummus to maintain the creamy texture while keeping it meat-free.
How do I adjust the recipe for a larger crowd?
To accommodate more guests, simply scale up the ingredients proportionally. For example, using double the amount of deviled ham and cream cheese will yield approximately 50 balls. Just ensure you have enough space in your freezer to chill the increased quantity before serving.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).