Diana Torte
Diana Torte is a decadent layered ice cream dessert featuring macaroons, chocolate ice cream, and rich toppings, perfect for special occasions or indulgent treats.
Ingredients
Instructions
- Roll 8 macaroons into crumbs and place them in a spring-form pan to form the base.
- Layer slightly softened chocolate ice cream over the macaroon crumbs.
- Drizzle chocolate syrup over the ice cream layer.
- Repeat with another 8 macaroons, kona ice cream, and chocolate syrup to create additional layers.
- Top the dessert with peanuts and Heath bars.
- Place in the freezer until ready to serve.
Nutrition & Diet Analysis (per serving)
171
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).