Carters Crunch

Prep: 15 min Cuisine: American

A crunchy, sweet treat combining nuts, marshmallows, and peanut butter, perfect for snacking or parties, appealing to those who love rich, nutty flavors and easy-to-make desserts.

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Ingredients

  • 3 cups dry roasted nuts
  • 3 cups Rice Krispies
  • 1 1/2 almond bark, melted
  • 3 cups miniature marshmallows
  • 1 cup peanut butter

Instructions

  1. Mix the dry roasted nuts, Rice Krispies, and miniature marshmallows in a large bowl.
  2. Add the melted almond bark and peanut butter to the mixture.
  3. Combine all ingredients thoroughly until well coated.
  4. Spoon the mixture onto wax paper and let it set before serving.

Nutrition & Diet Analysis (per serving)

477 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 23.1g 30% DV
Carbs 60.4g 22% DV
Fiber 3.1g 11% DV
Sugar 16g 32% DV

Electrolytes

Sodium 342.5mg 15% DV
Potassium 425.8mg 9% DV

Vitamins & Minerals

Vitamin A 193.3mcg 21% DV
Vitamin C 5mg 6% DV
Vitamin D 0.9mcg 5% DV
Calcium 106mg 8% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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