Diet Spaghetti Salad
A light, refreshing spaghetti salad packed with fresh vegetables and tossed in fat-free Italian dressing, perfect for health-conscious gatherings or quick, satisfying meals.
Ingredients
Instructions
- Cook spaghetti according to package directions.
- Drain and rinse the cooked spaghetti.
- Add chopped onion, cucumber, green pepper, and tomatoes to the spaghetti.
- Pour fat-free Italian dressing over the mixture and toss well.
- Chill the salad before serving.
Nutrition & Diet Analysis (per serving)
183
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).