Dino'S Hot Dog Chilli
A hearty and flavorful chili-style topping with ground beef, onions, ketchup, and chili spices, perfect for hot dogs or casual family meals.
Ingredients
Instructions
- Brown the hamburger and chopped onion in a skillet.
- Drain the excess grease from the cooked meat and onions.
- Add brown sugar, chili powder, ketchup, salt, and pepper to the meat mixture.
- Add enough water to make the mixture slightly watery.
- Bring the mixture to a boil on the stove.
- Reduce heat and simmer the chili for 20 to 30 minutes.
Tips & Substitutions
For a richer flavor, consider adding a splash of Worcestershire sauce or diced bell peppers to the mix. If you're short on time, you can use pre-cooked ground beef. For a vegetarian version, substitute the hamburger with lentils or your favorite meat alternative. Adjust the chili powder to your spice preference, or use a milder blend for a family-friendly dish.
Serving Suggestions
Serve the chili over hot dogs for a classic twist or alongside cornbread, such as Nash'S Jalapeno 'Oilfield' Cornbread, for a hearty meal. Toppings like shredded cheese, sour cream, or chopped green onions add a delightful finish. This dish also pairs beautifully with a side of tortilla chips or a fresh salad for a complete dinner.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm it gently on the stovetop over low heat, adding a splash of water if it has thickened. For longer storage, freeze the chili in portions for up to 3 months; thaw overnight in the refrigerator before reheating.
Nutrition & Diet Analysis (per serving)
Each serving of Dino'S Hot Dog Chilli contains roughly 570 calories, with 4g protein, 131g carbohydrates, and 7g fat. It is an excellent source of vitamin A (25% of the Daily Value), dietary fiber (21% of the Daily Value), and iron (21% of the Daily Value), and a good source of calcium and potassium. Note that it is relatively high in sodium, at 650mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use ground turkey instead of hamburger?
Yes, ground turkey is a great alternative if you're looking for a leaner option. It will still provide a delicious base for the chili, but you may want to add a bit more seasoning to enhance the flavor since turkey is milder than beef.
How can I make this chili spicier?
To add more heat, include diced jalapenos or a dash of cayenne pepper. You could also try substituting some of the chili powder with a hotter variety, like chipotle powder, to give it a smoky kick.
What can I serve with this chili?
This chili pairs well with a variety of sides. Consider serving it with cornbread, rice, or tortilla chips. For a refreshing contrast, a simple green salad or coleslaw can balance the rich flavors, making for a satisfying meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).