Dirty Worms
A fun and sweet treat combining crunchy chow mein noodles with melted chocolate and butterscotch chips, perfect for kids and parties or as a delicious snack.
Ingredients
Instructions
- Melt both packages of chocolate and butterscotch chips together.
- Add chow mein noodles to the melted mixture and stir to coat evenly.
- Spoon the mixture onto waxed paper and let it cool until hard.
Tips & Substitutions
For a fun twist, consider adding some chopped nuts or mini marshmallows to the mixture for extra texture. If you prefer a different flavor, try using peanut butter chips instead of butterscotch. Ensure that the chow mein noodles are fresh for the best crunch, and keep the melted mixture warm while mixing to make it easier to coat the noodles evenly.
Serving Suggestions
These Dirty Worms are perfect as a fun snack for kids' parties or movie nights. Serve them alongside other treats like popcorn or cookies for a delightful dessert spread. They pair well with drinks like milk or hot chocolate, making them a cozy treat during colder months.
Storage & Reheating
Store any leftovers in an airtight container at room temperature for up to a week. If you want to keep them longer, refrigerate them to maintain their texture, but allow them to come to room temperature before serving for the best flavor and crunch.
Nutrition & Diet Analysis (per serving)
Each serving of Dirty Worms contains roughly 506 calories, with 13g protein, 60g carbohydrates, and 27g fat. It is an excellent source of iron (31% of the Daily Value), protein (26% of the Daily Value), and dietary fiber (23% of the Daily Value). Note that it is relatively high in sodium, at 604mg per serving (26% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate for this recipe?
Absolutely! Feel free to experiment with dark chocolate, white chocolate, or even flavored chocolates like mint or orange. Just ensure the total weight of the chocolate remains the same to maintain the right consistency.
How do I prevent the chocolate from seizing while melting?
To prevent seizing, make sure no water gets into the chocolate, and melt it slowly over low heat or in a microwave in short intervals. Stir frequently to ensure even melting and to avoid overheating.
Can I make these in advance for a party?
Yes, you can prepare these Dirty Worms a day or two in advance. Just make sure they are completely cooled and stored properly. They make for a great make-ahead treat for gatherings, as their flavor improves slightly after sitting.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).