Dock Street Dressing

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Ingredients

  • 1/2 c. oil
  • 1/2 c. sugar
  • 1/3 c. catsup
  • 1/4 c. vinegar
  • 1 tsp. celery seed
  • 1 tsp. salt
  • 1 tsp. paprika
  • 1 Tbsp. A.1. sauce
  • 1/2 small onion, chopped fine

Instructions

  1. Beat all ingredients. Makes 1 1/4 cups.

Nutrition & Diet Analysis (per serving)

570 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 41g 53% DV
Carbs 49.1g 18% DV
Fiber 11.4g 41% DV
Sugar 14.9g 30% DV

Electrolytes

Sodium 10763mg 100% DV
Potassium 897.3mg 19% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 642.3mcg 71% DV
Vitamin C 12.3mg 14% DV
Calcium 214.8mg 17% DV
Iron 6.4mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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